Butter
Glycemic Index
0
Low GI
Best for blood sugar control
Glycemic Load
0
Low GL
Minimal blood sugar impact
Calories
720
per 100g
Carbs
1g
per 100g
Protein
1g
per 100g
Fat
80g
per 100g
Logi Score: 2/10
Why this score?
Positive aspects
- ✓ Very low carbohydrate content
- ✓ No added sugars
Negative aspects
- ✗ Extremely high saturated fat
- ✗ High sodium content
- ✗ Low nutrient density
Processing Level
85%
Highly Processed
Nutrition Facts (per 100g)
| Calories | 720 kcal |
| Carbohydrates | 1g |
| Sugars (Total) | 1g |
| Natural | 1.0g |
| Added | 0g |
| Fiber | 0g |
| Soluble | 0g |
| Insoluble | 0g |
| Protein | 1g |
| Fat | 80g |
| Saturated | 51g |
| Unsaturated | 29g |
| Sodium | 600mg |