Butter
Glycemic Index
0
Low GI
Best for blood sugar control
Glycemic Load
0
Low GL
Minimal blood sugar impact
Calories
717
per 100g
Carbs
0.1g
per 100g
Protein
0.9g
per 100g
Fat
81g
per 100g
Logi Score: 4/10
Why this score?
Positive aspects
- ✓ Very low glycemic load
- ✓ Natural, minimally processed product
Negative aspects
- ✗ Very high saturated fat content
- ✗ Low protein and fiber content
- ✗ High caloric value
Processing Level
70%
Highly Processed
Nutrition Facts (per 100g)
| Calories | 717 kcal |
| Carbohydrates | 0.1g |
| Sugars (Total) | 0.1g |
| Natural | 0.1g |
| Added | 0g |
| Fiber | 0g |
| Soluble | 0g |
| Insoluble | 0g |
| Protein | 0.9g |
| Fat | 81g |
| Saturated | 51g |
| Unsaturated | 30g |
| Sodium | 11mg |