Bread dough

Glycemic Index
70
High GI
Rapid blood sugar spike
Glycemic Load
35
High GL
Significant blood sugar impact
Bread dough
Calories
250
per 100g
Carbs
50g
per 100g
Protein
7g
per 100g
Fat
2g
per 100g

Logi Score: 3/10

Why this score?

Positive aspects

  • βœ“ Contains some fiber
  • βœ“ Moderate protein content

Negative aspects

  • βœ— Very high glycemic load
  • βœ— High glycemic index
  • βœ— High sodium content

Processing Level

55%
Moderate

Nutrition Facts (per 100g)

Calories 250 kcal
Carbohydrates 50g
Sugars (Total) 2g
Natural 1.0g
Added 1g
Fiber 2.5g
Soluble 0.75g
Insoluble 1.75g
Protein 7g
Fat 2g
Saturated 0.4g
Unsaturated 1.6g
Sodium 400mg
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