Beer batter
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Beer batter has a glycemic index of 75, which classifies it as a high GI food. With a glycemic load of 24 per 100g, it has a significant impact on blood sugar.
Compared to other grains, Beer batter ranks among the highest in glycemic index.
Beer batter may cause rapid blood sugar spikes and is best consumed in small portions.
Logi Score: 3/10
Why this score?
- ✓ Moderate protein content
- ✓ Low added sugars
- ✗ High glycemic index and load
- ✗ Low fiber content
- ✗ High sodium
Processing Level
Nutrition Facts (per 100g)
| Calories | 220 kcal |
| Carbohydrates | 32g |
| Sugars (Total) | 1g |
| Natural | 1.0g |
| Added | 0g |
| Fiber | 1g |
| Soluble | 0.3g |
| Insoluble | 0.7g |
| Protein | 4g |
| Fat | 7g |
| Saturated | 1g |
| Unsaturated | 6g |
| Sodium | 400mg |
Frequently Asked Questions
What is the glycemic index of Beer batter?
Beer batter has a glycemic index of 75, which classifies it as a high GI food. With a glycemic load of 24 per 100g, it has a significant impact on blood sugar.
Is Beer batter good for people with insulin resistance?
Beer batter has a high glycemic index (75), which means it causes rapid blood sugar spikes. People with insulin resistance should limit their intake or combine it with low-GI foods.
How does Beer batter affect blood sugar?
Beer batter has a glycemic load of 24 per 100g, which indicates a significant impact on blood sugar levels. The glycemic load accounts for both the quality and quantity of carbohydrates.
Logi · Manage Insulin Resistance
Lower your blood sugar through smarter food choices
Logi scans your meals, calculates glycemic load in real time, and shows you exactly how each ingredient affects your blood sugar — so you can eat better without guessing.
Start for free →