Home
/
Grains
/
Baked dumplings with vegetable and lentil filling
π¬π§ English
π΅π± Polski
π©πͺ Deutsch
πͺπΈ EspaΓ±ol
Baked dumplings with vegetable and lentil filling
Glycemic Index
55
Medium GI
Moderate impact on blood sugar
Glycemic Load
15
Medium GL
Moderate blood sugar impact
Calories
180
per 100g
Carbs
28g
per 100g
Protein
6g
per 100g
Fat
4g
per 100g
Logi Score: 6/10
Why this score?
Positive aspects
Negative aspects
Processing Level
65%
Highly Processed
Nutrition Facts (per 100g)
Calories
180 kcal
Carbohydrates
28g
Sugars (Total)
2g
Natural
2.0g
Added
0g
Fiber
4g
Soluble
0g
Insoluble
0g
Protein
6g
Fat
4g
Saturated
0.7g
Unsaturated
3.3g
Sodium
350mg
β Back to Home